JKSSB Mock Tests

Why are the handles of cooking pans often covered with wood or plastic?

A. Wood is a good conductor of heat and helps in cooking.
B. Wood adds nice flavours to the food being cooked.
C. Wood is an insulator and does not heat up.
D. Wood helps the food cook faster.
Answer: Option C
Solution (By JKSSB Mock Tests Team)
Wood and plastic are poor conductors of heat, ensuring the handles remain cool enough to touch even while the pan is hot.
This Question Belongs to: General science Physics set 1
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