Baking soda on heating produces: MCQ with Answer and Explanation

Baking soda on heating produces:
A. NaHCO₃ only
B. Na₂CO₃, CO₂, and H₂O
C. Na₂O and CO₂
D. Na and CO₂
Answer: Option B
Solution (By JKSSB Mock Tests)
2NaHCO₃ (heat) → Na₂CO₃ + CO₂ + H₂O. This is used in baking as CO₂ causes dough to rise. The sodium carbonate formed gives a bitter taste if excess soda is used, hence baking powder (with acid) is preferred.

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Practice More chemistry Questions

Question #1
Washing soda (Na₂CO₃·10H₂O) is obtained by:
A. Reaction of NaCl with CaCO₃
B. Electrolysis of brine
C. Recrystallization of sodium carbonate from its aqueous solution
D. Heating baking soda

Correct Answer: Option C


Explanation:
Sodium carbonate (soda ash) is dissolved in water and crystallized to obtain washing soda. Heating baking soda gives anhydrous sodium carbonate. Brine electrolysis gives NaOH, Cl₂, H₂. Solvay process makes Na₂CO₃.

This question belongs to: Science chemistry
Question #2
Stainless steel is an alloy of iron with:
A. Copper and zinc
B. Aluminium and tin
C. Chromium and nickel
D. Lead and tin

Correct Answer: Option C


Explanation:
Stainless steel contains iron, chromium (min 10.5%), and often nickel. Chromium forms a passive oxide layer preventing rust. Nickel improves ductility and corrosion resistance. Molybdenum may be added for pitting resistance. Brass is Cu-Zn, bronze is Cu-Sn, solder is Pb-Sn.

This question belongs to: Science chemistry
Question #3
Excessive use of chemical fertilizers can lead to:
A. Increased soil fertility indefinitely.
B. Eutrophication of water bodies.
C. Improvement of soil texture.
D. Increase in beneficial soil microbes.

Correct Answer: Option B


Explanation:
Excessive use of chemical fertilizers, especially those containing nitrogen and phosphorus, can lead to runoff into water bodies. This causes eutrophication (algal blooms), which depletes oxygen in the water and kills aquatic life. It also degrades soil health and kills beneficial microbes over time.

This question belongs to: Science chemistry