The temporary hardness of water is caused by the presence of: MCQ with Answer and Explanation

The temporary hardness of water is caused by the presence of:
A. Sulfates of calcium and magnesium
B. Nitrates of calcium and magnesium
C. Chlorides of calcium and magnesium
D. Bicarbonates of calcium and magnesium
Answer: Option D
Solution (By JKSSB Mock Tests)
Water hardness is classified into temporary and permanent. Temporary hardness is caused by the dissolved bicarbonates of calcium and magnesium (Ca(HCO3)2 and Mg(HCO3)2). It is called 'temporary' because it can be easily removed by simple boiling, which decomposes the soluble bicarbonates into insoluble carbonates.

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Practice More chemistry Questions

Question #1
Hydrogen peroxide decomposes slowly on exposure to light. To prevent this, it is stored in:
A. Open beakers
B. Dark colored bottles
C. Clear glass bottles
D. Metal containers

Correct Answer: Option B


Explanation:
Light catalyzes decomposition of H₂O₂. Dark bottles (amber) block light, stabilizing it. Often a stabilizer like urea or phosphoric acid is added. Metal containers may catalyze decomposition.

This question belongs to: Science chemistry
Question #2
Which of the following is a chemical property of a substance?
A. Melting point
B. Reactivity with acid
C. Density
D. Boiling point

Correct Answer: Option B


Explanation:
Chemical properties describe a substance's ability to undergo chemical changes—reactivity with acid, flammability, oxidation states, etc. Melting point, density, boiling point are physical properties that can be observed without changing composition. Reactivity with acid involves formation of new substances. A piece of magnesium reacting with HCl is a chemical change.

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Question #3
The bond in HF is:
A. Ionic
B. Polar covalent
C. Coordinate
D. Non-polar covalent

Correct Answer: Option B


Explanation:
HF has a polar covalent bond due to large electronegativity difference between H (2.1) and F (4.0), causing unequal sharing. It is not ionic because the difference is not extreme enough (>1.7 is typical but borderline). The bond is polar.

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