In a food chain, herbivores are called: MCQ with Answer and Explanation

In a food chain, herbivores are called:
A. Producers
B. Secondary consumers
C. Primary consumers
D. Tertiary consumers
Answer: Option C
Solution (By JKSSB Mock Tests)
Herbivores feed directly on producers, occupying the second trophic level. Carnivores that eat herbivores are secondary consumers.

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Practice More Biology Questions

Question #1
Consider the following statements about the nervous system:
1. The central nervous system consists of the brain and spinal cord.
2. The peripheral nervous system includes cranial and spinal nerves.
3. The autonomic nervous system controls voluntary actions.
Which of the above is/are correct?
A. 1 and 3 only
B. 1, 2, and 3
C. 1 and 2 only
D. 2 and 3 only

Correct Answer: Option C


Explanation:
CNS = brain + spinal cord; PNS = nerves. Autonomic NS controls involuntary actions, so 3 is incorrect. Thus, 1 and 2 are correct.

This question belongs to: Science Biology
Question #2
The pigment that is responsible for the green color of leaves is:
A. Xanthophyll
B. Anthocyanin
C. Carotene
D. Chlorophyll

Correct Answer: Option D


Explanation:
Chlorophyll a and b absorb red and blue light and reflect green, giving leaves their color. Carotenoids are yellow/orange, anthocyanins red/purple.

This question belongs to: Science Biology
Question #3
The organelle that contains catalase and peroxidase enzymes is the:
A. Mitochondria
B. Golgi apparatus
C. Peroxisome
D. Lysosome

Correct Answer: Option C


Explanation:
Peroxisomes are single-membrane organelles containing oxidative enzymes like catalase and urate oxidase. They break down fatty acids via β-oxidation and detoxify hydrogen peroxide. Lysosomes contain hydrolytic enzymes, mitochondria energy, Golgi packaging. Peroxisomes are abundant in liver and kidney cells.

This question belongs to: Science Biology