The Green Revolution in India was primarily associated with the introduction of high-yielding varieties of which crops? MCQ with Answer and Explanation
The Green Revolution in India was primarily associated with the introduction of high-yielding varieties of which crops?
A. Maize and Sorghum
B. Rice and Wheat
C. Pulses and Oilseeds
D. Cotton and Jute
Answer: Option B
Solution (By JKSSB Mock Tests)
The Green Revolution focused on high-yielding varieties (HYVs) of rice and wheat, along with the use of fertilizers, pesticides, and improved irrigation, leading to a significant increase in food grain production.
Explanation:
Soybean is a Kharif oilseed crop, mainly grown in Madhya Pradesh, Maharashtra, and Rajasthan. Mustard and linseed are Rabi, safflower is also Rabi.
Explanation:
The Soil Health Card aims to help farmers apply the right amount of nutrients by providing soil test results and fertilizer recommendations.
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